Welcome to Sanchez!
Our menu is rooted in Mexican cuisine while being inspired by local and seasonal produce. Our dishes are made to be enjoyed shared amongst friends. Feel free to handpick your favorites from our a la carte options or let us decide for you with our set menu. Sit back and relax, We look forward to having you!
Sanchez Menu
(Every day from 17.30 pm until 21.00 pm)
Available exclusively on Friday and Saturday
625,- pr. person
Sanchez Trio
(Sunday through Thursday from 17.30 pm until 21.00 pm)
415,- pr. person
Price and Menus are subject to change depending on seasonality and availability of produce
Bites
chips
Totopos Preparados · 60
Fried heirloom corn chips, crema, grand cheese, michelada mix and lime
Guacamole · 125
With avocado leaf oil, shiso leaves and dried tostadas
Seabuckthorn & Habanero Oyster · 55
Oyster served with seabuckthorn & habanero sauce and extra virgin olive oil
Desserts
Rose Sorbet · 85
Beech rose and strawberry sorbet with plum oleo
Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)
Chocolate Mousse· 100
Blanco Jaguar chocolate mousse, sweet salsa macha, cream, olive oil and roasted kelp
*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.
Welcome to Sanchez!
Our menu is rooted in Mexican cuisine while being inspired by local and seasonal produce. Our dishes are made to be enjoyed shared amongst friends. Feel free to handpick your favorites from our a la carte options or let us decide for you with our set menu. Sit back and relax, We look forward to having you!
Sanchez Menu
(Every day from 17.30 pm until 21.00 pm)
Available exclusively on Friday and Saturday
625,- pr. person
Sanchez Trio
(Sunday through Thursday from 17.30 pm until 21.00 pm)
415,- pr. person
Price and Menus are subject to change depending on seasonality and availability of produce
Bites
chips
Totopos Preparados · 60
Fried heirloom corn chips, crema, grand cheese, michelada mix and lime
Guacamole · 125
With avocado leaf oil, shiso leaves and dried tostadas
Seabuckthorn & Habanero Oyster · 55
Oyster served with seabuckthorn & habanero sauce and extra virgin olive oil
Desserts
Rose Sorbet · 85
Beech rose and strawberry sorbet with plum oleo
Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)
Chocolate Mousse· 100
Blanco Jaguar chocolate mousse, sweet salsa macha, cream, olive oil and roasted kelp
*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.
Welcome to Sanchez!
Our menu is rooted in Mexican cuisine while being inspired by local and seasonal produce. Our dishes are made to be enjoyed shared amongst friends. Feel free to handpick your favorites from our a la carte options or let us decide for you with our set menu. Sit back and relax, We look forward to having you!
Sanchez Menu
(Every day from 17.30 pm until 21.00 pm)
Available exclusively on Friday and Saturday
625,- pr. person
Sanchez Trio
(Sunday through Thursday from 17.30 pm until 21.00 pm)
415,- pr. person
Price and Menus are subject to change depending on seasonality and availability of produce
Bites
chips
Totopos Preparados · 60
Fried heirloom corn chips, crema, grand cheese, michelada mix and lime
Guacamole · 125
With avocado leaf oil, shiso leaves and dried tostadas
Seabuckthorn & Habanero Oyster · 55
Oyster served with seabuckthorn & habanero sauce and extra virgin olive oil
Desserts
Rose Sorbet · 85
Beech rose and strawberry sorbet with plum oleo
Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)
Chocolate Mousse· 100
Blanco Jaguar chocolate mousse, sweet salsa macha, cream, olive oil and roasted kelp
*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.
Welcome to Sanchez!
Our menu is rooted in Mexican cuisine while being inspired by local and seasonal produce. Our dishes are made to be enjoyed shared amongst friends. Feel free to handpick your favorites from our a la carte options or let us decide for you with our set menu. Sit back and relax, We look forward to having you!
Sanchez Menu
(Every day from 17.30 pm until 21.00 pm)
Available exclusively on Friday and Saturday
625,- pr. person
Sanchez Trio
(Sunday through Thursday from 17.30 pm until 21.00 pm)
415,- pr. person
Price and Menus are subject to change depending on seasonality and availability of produce
Bites
chips
Totopos Preparados · 60
Fried heirloom corn chips, crema, grand cheese, michelada mix and lime
Guacamole · 125
With avocado leaf oil, shiso leaves and dried tostadas
Seabuckthorn & Habanero Oyster · 55
Oyster served with seabuckthorn & habanero sauce and extra virgin olive oil
Desserts
Rose Sorbet · 85
Beech rose and strawberry sorbet with plum oleo
Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)
Chocolate Mousse· 100
Blanco Jaguar chocolate mousse, sweet salsa macha, cream, olive oil and roasted kelp
*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.
Welcome to Sanchez!
Our menu is rooted in Mexican cuisine while being inspired by local and seasonal produce. Our dishes are made to be enjoyed shared amongst friends. Feel free to handpick your favorites from our a la carte options or let us decide for you with our set menu. Sit back and relax, We look forward to having you!
Sanchez Menu
(Every day from 17.30 pm until 21.00 pm)
Available exclusively on Friday and Saturday
625,- pr. person
Sanchez Trio
(Sunday through Thursday from 17.30 pm until 21.00 pm)
415,- pr. person
Price and Menus are subject to change depending on seasonality and availability of produce
Bites
chips
Totopos Preparados · 60
Fried heirloom corn chips, crema, grand cheese, michelada mix and lime
Guacamole · 125
With avocado leaf oil, shiso leaves and dried tostadas
Seabuckthorn & Habanero Oyster · 55
Oyster served with seabuckthorn & habanero sauce and extra virgin olive oil
Desserts
Rose Sorbet · 85
Beech rose and strawberry sorbet with plum oleo
Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)
Chocolate Mousse· 100
Blanco Jaguar chocolate mousse, sweet salsa macha, cream, olive oil and roasted kelp
*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.
Drinks
Drinks
Drinks
Drinks
Drinks
Cocktails
Michelada · 100
Lager, chili mix, lime juice, non-alcoholic option available
Sanchez Margarita · 135
Mezcal Espadin, chile de arbol syrup, lime
Cristal Colada· 135
Coconut & Dark Rum, Pineapple syrup, Coconut water and Ancho Panela Syrup
Once Upon a Tamarindo · 135
Tamarind tea, vermouth bianco, tequila and agave syrup
Praline Daiquiri · 150
Praline washed Paranubes and lime
Guayaba Baker · 150
Guayaba leaf infused rum, melipona honey, sweet vermouth
Clarajillo · 150
Brown butter coffee tequila, rosita de cacao syrup and Licor 43 Barista
Yuzu-Grape Highball · 180
Guayaba leaf infused rum, melipona honey, sweet vermouth
Beer
Draught
La Chela · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Octopils· 55
Italian Pilsner, Slowburn , 4.6%, 35 cl
Bottled & Can
Modelo Especial · 60
Mexican Lager, 4.5%
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%
Piña de Sanchez · 55
Sour beer made with tepache pulp, Slowburn x Sanchez , 4.6%
Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter
Agave Flight · 145
4 servings of 4 clearly different agave spirits (4 x 1cl)
Coffee from our friends at Prolog Coffee · 35
Filtered Water · 25 per person
Cocktails
Michelada · 100
Lager, chili mix, lime juice, non-alcoholic option available
Sanchez Margarita · 135
Mezcal Espadin, chile de arbol syrup, lime
Cristal Colada· 135
Coconut & Dark Rum, Pineapple syrup, Coconut water and Ancho Panela Syrup
Once Upon a Tamarindo · 135
Tamarind tea, vermouth bianco, tequila and agave syrup
Praline Daiquiri · 150
Praline washed Paranubes and lime
Guayaba Baker · 150
Guayaba leaf infused rum, melipona honey, sweet vermouth
Clarajillo · 150
Brown butter coffee tequila, rosita de cacao syrup and Licor 43 Barista
Yuzu-Grape Highball · 180
Guayaba leaf infused rum, melipona honey, sweet vermouth
Beer
Draught
La Chela · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Octopils· 55
Italian Pilsner, Slowburn , 4.6%, 35 cl
Bottled & Can
Modelo Especial · 60
Mexican Lager, 4.5%
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%
Piña de Sanchez · 55
Sour beer made with tepache pulp, Slowburn x Sanchez , 4.6%
Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter
Agave Flight · 145
4 servings of 4 clearly different agave spirits (4 x 1cl)
Coffee from our friends at Prolog Coffee · 35
Filtered Water · 25 per person
Cocktails
Michelada · 100
Lager, chili mix, lime juice, non-alcoholic option available
Sanchez Margarita · 135
Mezcal Espadin, chile de arbol syrup, lime
Cristal Colada· 135
Coconut & Dark Rum, Pineapple syrup, Coconut water and Ancho Panela Syrup
Once Upon a Tamarindo · 135
Tamarind tea, vermouth bianco, tequila and agave syrup
Praline Daiquiri · 150
Praline washed Paranubes and lime
Guayaba Baker · 150
Guayaba leaf infused rum, melipona honey, sweet vermouth
Clarajillo · 150
Brown butter coffee tequila, rosita de cacao syrup and Licor 43 Barista
Yuzu-Grape Highball · 180
Guayaba leaf infused rum, melipona honey, sweet vermouth
Beer
Draught
La Chela · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Octopils· 55
Italian Pilsner, Slowburn , 4.6%, 35 cl
Bottled & Can
Modelo Especial · 60
Mexican Lager, 4.5%
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%
Piña de Sanchez · 55
Sour beer made with tepache pulp, Slowburn x Sanchez , 4.6%
Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter
Agave Flight · 145
4 servings of 4 clearly different agave spirits (4 x 1cl)
Coffee from our friends at Prolog Coffee · 35
Filtered Water · 25 per person
Cocktails
Michelada · 100
Lager, chili mix, lime juice, non-alcoholic option available
Sanchez Margarita · 135
Mezcal Espadin, chile de arbol syrup, lime
Cristal Colada· 135
Coconut & Dark Rum, Pineapple syrup, Coconut water and Ancho Panela Syrup
Once Upon a Tamarindo · 135
Tamarind tea, vermouth bianco, tequila and agave syrup
Praline Daiquiri · 150
Praline washed Paranubes and lime
Guayaba Baker · 150
Guayaba leaf infused rum, melipona honey, sweet vermouth
Clarajillo · 150
Brown butter coffee tequila, rosita de cacao syrup and Licor 43 Barista
Yuzu-Grape Highball · 180
Guayaba leaf infused rum, melipona honey, sweet vermouth
Beer
Draught
La Chela · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Octopils· 55
Italian Pilsner, Slowburn , 4.6%, 35 cl
Bottled & Can
Modelo Especial · 60
Mexican Lager, 4.5%
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%
Piña de Sanchez · 55
Sour beer made with tepache pulp, Slowburn x Sanchez , 4.6%
Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter
Agave Flight · 145
4 servings of 4 clearly different agave spirits (4 x 1cl)
Coffee from our friends at Prolog Coffee · 35
Filtered Water · 25 per person
Cocktails
Michelada · 100
Lager, chili mix, lime juice, non-alcoholic option available
Sanchez Margarita · 135
Mezcal Espadin, chile de arbol syrup, lime
Cristal Colada· 135
Coconut & Dark Rum, Pineapple syrup, Coconut water and Ancho Panela Syrup
Once Upon a Tamarindo · 135
Tamarind tea, vermouth bianco, tequila and agave syrup
Praline Daiquiri · 150
Praline washed Paranubes and lime
Guayaba Baker · 150
Guayaba leaf infused rum, melipona honey, sweet vermouth
Clarajillo · 150
Brown butter coffee tequila, rosita de cacao syrup and Licor 43 Barista
Yuzu-Grape Highball · 180
Guayaba leaf infused rum, melipona honey, sweet vermouth
Beer
Draught
La Chela · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Octopils· 55
Italian Pilsner, Slowburn , 4.6%, 35 cl
Bottled & Can
Modelo Especial · 60
Mexican Lager, 4.5%
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%
Piña de Sanchez · 55
Sour beer made with tepache pulp, Slowburn x Sanchez , 4.6%
Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter
Agave Flight · 145
4 servings of 4 clearly different agave spirits (4 x 1cl)
Coffee from our friends at Prolog Coffee · 35
Filtered Water · 25 per person
Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.
Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.
Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.
Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.